Fresh Wild Columbia River Sturgeon – Steaks & Fillets (From 3 lbs)

Fresh Sturgeon – A Seafood Lover’s Delight
Discover the exquisite taste of Fresh Wild Sturgeon sourced from the pristine waters of the Columbia River. Whether you choose whole fish, steaks, or fillets, each option offers a rich, buttery flavor and tender texture perfect for elevating any meal. Available starting from 3 lbs, our sturgeon is fresh, never frozen, and ready to be prepared in your favorite way—grilled, roasted, smoked, or pan-seared.

This versatile seafood is ideal for both gourmet chefs and home cooks looking to bring a luxurious touch to their table. Limited supplies are available, so don’t miss out on this exceptional product!

Product Details
Type: Fresh Wild Columbia River Sturgeon – Steaks & Fillets
Weight Options:Starting from 3 lbs (available in various cuts and sizes)
Origin:Sourced from the Columbia River, USA
Flavor Profile:Rich, buttery, and tender
Packaging:Vacuum-sealed for freshness, shipped with gel ice packs
Shipping: Delivered via UPS Overnight for optimal freshness

Why Choose Fresh Wild Sturgeon?
Premium Quality: Sourced from the Columbia River and always fresh, never frozen.
Rich Flavor:Known for its meaty texture and buttery taste, perfect for gourmet meals.
Versatile Cooking:Suitable for grilling, frying, smoking, broiling, roasting, or poaching.
Nutritional Benefits:A lean protein rich in omega-3s, vitamins B12 and D, and essential minerals.
Sustainably Sourced:Responsibly harvested to ensure the health of fish populations and ecosystems.

How to Prepare Fresh Wild Sturgeon
Sturgeon is a versatile fish that shines in a variety of preparations:

Grilled Steaks:Marinate with olive oil, garlic, and herbs, then grill for a smoky, savory flavor.
Pan-Seared Fillets:Season with salt and pepper, then sear in butter for a crispy crust and tender inside.
Smoked Sturgeon:Slow-smoke for a deep, rich flavor that pairs perfectly with sides like roasted vegetables.
Broiled or Baked:Brush with your favorite glaze and broil or bake until golden and flaky.

Nutritional Information
Per 3.5 oz (100g) Serving:

Calories:105
Protein: 20g
Fat:3g
Carbohydrates: 0g
Cholesterol:60mg
Sodium:50mg
Vitamins:High in B12 and D for energy and bone health.
Minerals: Rich in selenium, phosphorus, and potassium, supporting heart health and brain function.

Frequently Asked Questions (FAQs)
Q: What is sturgeon meat like?
A: Sturgeon meat has a rich, buttery flavor and a meaty texture, often compared to steak, making it a delicacy loved worldwide.

Q: How should I store fresh sturgeon?
A: Keep it in the refrigerator at 32°F and cook within 2–3 days of delivery. For longer storage, freeze in an airtight container.

Q: What cooking methods work best for sturgeon?
A: Sturgeon is highly versatile and can be grilled, fried, smoked, broiled, roasted, or poached to perfection.

Q: Is the sturgeon sustainably sourced?
A: Yes, our sturgeon is responsibly harvested from the Columbia River, ensuring eco-friendly practices and sustainable fishing.

Q: How is the sturgeon delivered?
A: Each order is vacuum-sealed and shipped with gel ice packs via UPS Overnight, ensuring the fish arrives fresh and ready to cook.

Q: Can I freeze the sturgeon if I don’t use it right away?
A: Yes, sturgeon can be frozen for up to three months. Ensure it’s stored in an airtight container for the best quality.

Order Fresh Wild Sturgeon Today
Don’t miss the chance to experience the luxurious taste of Fresh Wild Columbia River Sturgeon. Whether you’re preparing a gourmet meal or a casual dinner, our sturgeon is the perfect choice for any occasion. Place your order today and elevate your seafood experience!